Bengawan Solo is a well-identified model and bakery in Singapore, renowned for its standard Indonesian cakes and pastries. Here's an in depth overview of what makes it Distinctive:
1. Record and Qualifications
Founded: Bengawan Solo was recognized in 1979 by a passionate baker who desired to share the abundant flavors of Indonesian desserts.
Name Origin: The name "Bengawan Solo" refers back to the longest river in Indonesia, symbolizing the flow of custom and society.
2. Signature Items
Kue Lapis: A multi-layered cake produced from rice flour, coconut milk, and sugar. It is really known for its colourful levels.
Pandan Chiffon Cake: A lightweight and fluffy cake flavored with pandan leaves, giving it a unique inexperienced shade and aromatic flavor.
Butter Cakes & Tarts: Numerous butter cakes which have been moist and tasty, along with tarts filled with fruits or custard.
three. Locations
Bengawan Solo has numerous retailers throughout Singapore rendering it effortlessly accessible:
You will find them in buying malls, neighborhood centers, or perhaps at airport terminals.
Examine your nearest location online or via well-liked mapping purposes.
4. Cultural Importance
The bakery plays a substantial role in celebrating Indonesian culinary heritage within Singapore's multicultural landscape.
It generally draws in both locals and holidaymakers planning to practical experience authentic Southeast Asian flavors.
5. Exclusive Occasions
Bengawan Solo presents personalized cakes for celebrations for instance birthdays, weddings, or festive instances like Hari Raya or Chinese New Yr.
Their solutions make superb gifts for the duration of vacations due to their lovely presentation.
6. Good quality Elements
The bakery prides by itself on employing substantial-excellent components without having preservatives to make certain freshness in each and every Chunk.
Conclusion
No matter whether you're craving something sweet or seeking a delightful reward alternative, Bengawan Solo provides a style of Indonesia correct in this article in Singapore. Its determination to high-quality and tradition makes it get more info a favourite among the numerous dessert enthusiasts!